I think it turned out pretty good considering I have never made anything like it before. I did have a lot of help from my sister who has taken a very intensive cake decorating class, thank you Mariah! The castle is made from rice crispy treats that we covered with fondant. Lucky for me they have pre made fondant at Joannes Fabrics and my sis had a lot of the decorating supplies we needed. Instead of covering the whole cake in fondant I made a yummy raspberry cream cheese icing that is so good and the perfect pink color. Of course all the work was quickly destroyed as we cut into the cake and the girls wanted to eat the towers but Lily loved it!